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Beluga Almas Caviar

Beluga Almas is the rarest and most precious jewel of world gastronomy, an absolute symbol of luxury, exclusivity and refinement. Its uniqueness lies in the extraordinary and unmistakable bright white colour of its eggs.
SPECIES: Huso huso

Size
Colour grade
Aromatic note
complex and buttery balance of flavour

LIMITED EDITION: available by reservation only. Contact us.

Shipping is ALWAYS FREE on caviar throughout Italy.

Its uniqueness lies in the extraordinary and unmistakable bright white colour of its eggs, an exceedingly rare genetic peculiarity caused by the absence of melanin in certain Huso huso sturgeon specimens. From this exceptional characteristic comes the name “Almas”, which in Persian means “diamond”: a perfect reference to the value and rarity of this authentic gastronomic treasure.
Its pearls, with their silky and delicate membrane, stand out for a soft, buttery consistency that melts elegantly on the palate.

Keep refrigerated at 0/+4°C

It should be enjoyed on its own, in order to fully appreciate its extraordinary aromatic complexity and the finesse of its nuances: a silky texture, a buttery softness and a rare balance of flavour. The use of a mother-of-pearl spoon is recommended, a neutral and delicate material, ideal for leaving its taste unaltered and preserving its full sensory integrity.

To enjoy Beluga Almas is to grant oneself an unrepeatable experience, an intimate encounter with absolute excellence, a symphony of refinement that envelops the palate and leaves an indelible memory of pure gastronomic perfection.

3 months. Once opened, keep refrigerated and consume within 3 days.

Fish

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